Hotel Tip Management System using Fuzzy Controller

Abstract

The hotel management system primarily introduces the effectiveness of hotel guest management, standardization, and automation that are necessary to make hotel management jobs more systematic. The goal of system development is to help the hotel give tips about food services and the quality and taste of food which are the 3 inputs of this logic controller, and its output is the response of the guest about the food. From the perspective of the real application to the system, depict the simple technique used about the tip, the tip is not satisfactory, satisfactory and affordable satisfactory tips analysis. The system design goal is the use case for improving the quality of food, and various other aspects of the hotel and its management.